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APPETIZER |
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Edamame boiled soy beans |
4 |
Cold Tofu |
4 |
Ohitashi boiled spinach with bonito flakes |
4 |
Hijiki sauteed black seaweed |
4.5 |
Kinpira sauteed julienned burdock root |
5 |
Spinach Gomaae with sesame sauce |
4.5 |
Tsukemono pickled vegetables |
6 |
Mix Plate kinpira, hijiki, gomaae |
8 |
Steamed VegVegetables sumiso & ponz sauce |
8 |
Nasumiso fried eggplant with sweet miso paste |
6 |
Agedashi Tofu fried tofu with tempra sauce |
7 |
Fried Chicken Japanese style |
9 |
Mixed Tempura shrimp & vegetables |
10.5 |
Assorted Vegetable Tempura |
8.5 |
Shrimp Dumplings |
9 |
Popcorn Shrimp lightly fried rock shrimp |
10 |
Spicy Rock Shrimp |
10 |
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HOT APPETIZER |
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Warm Mushroom Sunomono |
14 |
Sauted shiitake, enoki & oyster mushroom with yuzu ponz sauce |
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Salmon Asparagus Maki Tempura |
14 |
Salmon rolled with asparagus tempura with mixed green salad, sliced tomato, balsamic vinegar & Dijion mustard sauce on top |
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Soft Shell Crab Tempura |
14 |
Soft shell crab tempura with mixed green salad & sliced tomato with Yuzu ponz sauce |
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Unagi Kabayaki |
13 |
Freshwater eel broiled teriyaki style with marinated root vegetables
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SALAD |
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Organic Mixed Green Salad house dressing |
7 |
Sunomono Salad cucumber & seaweed |
6 |
Crab, Shrimp or Eel Sunomono |
8.5 |
Sesame Chicken Salad with sesame dressing |
9 |
Spicy Chicken Salad with spicy dressing |
9 |
Yakitori Chicken Salad with sesame dressing |
9 |
Salmon Skin Salad with sunomono dressing |
10 |
Crab Avocado Salad with creamy tomato dressing |
12 |
Garden Tofu Salad with sumiso & sesame dressing
|
9.5 |
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SASHIMI Sliced fresh seafood |
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Toro fatty tuna |
mp |
Tuna |
mp |
Tuna Tataki seared tuna |
mp |
Yellowtail |
17 |
Hirame ( halibut ) |
16 |
Albacore Tataki seared albacore |
15 |
Salmon |
15 |
Deluxe Sashimi Platter
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50 or up |
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| SASHIMI SALAD
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With mixed green salad and wasabi soy dressing |
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Toro |
|
mp |
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Tuna |
|
mp |
Tuna Tataki |
|
mp |
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Yellow tail |
|
18 |
Salmon |
|
16 |
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Albacore Tataki |
|
16 |
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| SUSHI 2pcs |
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Albacore |
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Albacore seared |
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Egg tamago |
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Freshwater Eel unagi |
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Giant Clam mirugai |
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Halibut hirame |
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Hokkaido scallop |
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Mackerel saba |
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Mentaiko |
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Octopus tako |
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Salmon |
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Salmon Roe |
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Scallop W/mayo |
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Sea Eel anago |
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Sea Uchin uni
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Shrimp ebi |
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Smelt Egg masago |
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Snow Crab kani |
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Spanish Mackerel Aji |
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Squid Japan ika |
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Sweet Shrimp ama ebi |
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Toro fatty tuna |
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Tuna maguro |
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Tuna Tataki |
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Yellowtail hamachi |
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Wild Salmon |
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| SUSHI ROLL 2pcs |
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Avocado Roll |
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Carifornia |
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Cucumber |
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Eel & Avocado Roll |
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Eel & Cucumber Roll |
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Maki Sushi |
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New York Roll |
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Pickles Roll |
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Salmon Roll |
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Salmon Skin Roll |
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Scallop Roll w/mayo |
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Shrimp Shiso Roll |
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Spicy Albacore Roll
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Spicy Salmon Roll |
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Spicy Scallop Roll |
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Spicy Tuna Roll |
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Spicy Yellowtail Roll |
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Negitoro toro&scallion |
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Tuna Roll |
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Yakitori Chicken Roll |
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Yellowtail w/scallion |
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Asparagus Tempura Roll |
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Giant Shrimp Tempura |
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Shrimp Tempura |
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Softshell Crab Roll |
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| |
ENTREE |
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Served with miso soup and salad, a choice of white rice or brown rice
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|
30 |
Sliced rib eye steak grilled rare, medium, or well=done with yuzu ponz sauce with lightly fried leeks and carrot |
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Tuna Filet Mignon |
mp |
Sliced premium tuna cooked rare with ginger soy sauce with sauteed tofu & julienned root vegetable |
|
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23 |
Broiled Chilean seabass marinated in sake miso paste with sauce tofu, bell pepper & asparagus with ginger soy sauce
|
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Giant Shrimp Tempura |
20 |
jumbo shrimp, shiitake mushroom, pumplin & asparagus tempura with tempura sauce & green tea salt |
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Ginger Black Cod Gindara |
18 |
Broiled black cod marinated in sweet sake soy sauce with fried eggplant, zucchini & tofu with sweet & spicy miso sauce |
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Salmon Filet ( Atlantic King Salmon ) |
15 |
Broiled salmon filet with Dijion mustard sauce or Yakitori sauce with mixed green salad |
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Salmon Kasuzuke |
15 |
Broiled salmon marinated in sake miso paste with marinated root vegetables |
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DONBURI Served in a deep bowl, each ingredient is served over white rice. Miso soup or salad, brown rice with $1.00 extra, white meat $1.50 extra. |
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yakitori Don chicken with yakitori sauce |
10.25 |
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Oyako Don chicken & cooked egg |
10.25 |
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Tanin Don beef & cooked egg |
10.25 |
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Curry Don beef, chicken or vegetable |
10.25 |
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Sansai Don sauteed mountain vegetable |
10 |
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Ten Don shrimp & vegetable tempura |
12 |
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Tentoji Don shrimp & cllked egg |
11 |
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Kinoko Don sauteed various mushroom |
11 |
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Niku Don sauteed thin sliced beef & onion |
11 |
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Una Don broiled freshwater eel |
13 |
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| DELUXE DONBURI |
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Served in a deep bowl on a white rice with miso soup & salad |
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Salmon Teriyaki Donsauteed sliced salmon with yakitori sauce
|
18 |
Giant Shrimp Tempura Don jumbo shrimp, shiitake mushroom, pumpkin & asparagus tempura |
20 |
Grilled Salmon Ikura Don grilled salmon filet & marinated fresh salmon roe |
19 |
Steak Don sliced rib steak with yakitori sauce |
30
|
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SEAFOOD DONBURI Sliced fresh seafood on a bed of sushi rice with miso soup & salad |
|
|
mp
|
Negitoro Don chopped toro & scallion |
mp |
|
Tekka Don tuna |
mp |
|
mp |
|
Yellowtail Don |
18 |
Spicy Yellowtail Don |
18 |
Negihama Don |
18 |
|
17 |
|
Deluxe Chirashi tuna, yellowtail, salmon, salmon roe, cooked shrimp, marinated shiitake mushroom, carrot & green beans |
mp |
*Assorted Sushi Platter 1 piece of tuna, yellowtail, salmon, shrimp, halibut, freshwater eel sushi and asparagus / pumpukin tempura roll with miso soup & salad |
22 |
*Assorted Sashimi Dinner tuna, yellowtail, salmon, seared albacore, halibut sashimi with miso soup, salad, and a choice of white rice or brown rice |
22
|
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COLD NOODLE Soba( buck wheat ) or Udon ( white wheat ) noodle with special cold soup |
|
Zaru most basic |
7 |
Tanuki crunchy tempura batter |
7.5 |
Oroshi grated daikon radish |
8 |
Sansai with mountain vegetable |
10 |
Kinoko with various mushroom |
11 |
Ten Zaru with mixed tempura |
12 |
Yamakake grated white yam |
10.75 |
Mentaiko fresh spicy cod roe |
10.75 |
Ikura Oroshi fresh salmon roe and grated daikon |
13 |
|
20 |
|
|
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HOT NOODLE Soba ( buck wheat ) or Udon ( white wheat ) served in a deep bowl with our special soup. Double noodle with $2.00 extra, white meat with $1.50 extra. |
|
Kake most basic |
7 |
Tanuki crunchy tempura batter |
7.5 |
Tamago cooked egg |
7.75 |
Wakame soft seaweed kelp |
7.75 |
Kitsune fried soy bean curd |
8.5 |
Tori Nanban cooked chicken |
9.5 |
Tori Toji chicken & cooked egg |
10 |
Niku cooked beef |
10 |
Niku Toji beef & cooked egg |
10.5 |
Curry beef, chicken or vegetable |
10.5 |
|
Sansai with mountain vegetable |
10.25 |
Chikara grilled rice cake & tempura batter |
10 |
Kinoko with various mushroom |
10.75 |
Kakiage chopped vegetable tempura |
10.75 |
Tempura shrimp & vegetables |
12 |
Yamakake grated white yam |
10.75 |
Nabeyaki simmered
chicken, egg, shiitake mushroom & shrimp tempura |
13 |
Seafood Nabeyaki
salmon, white fish, scallop and shrimp tempura |
15 |
|
Giant Shrimp Tempura |
20 |
|
|
|
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TAIKO COMBINATION Soba( buck wheat ) or Udon ( white wheat ) noodle, hot or cold. Double noodle with $2.00 extra, white meat with $1.50 extra. |
|
|
|
Inari Sushi ( Lunch only ) |
7.95 |
Chirashi Sushi ( Lunch only ) |
8.5 |
Yakitori Don grilled chicken with yakitori sauce |
11 |
Oyako Don chicken & cooked egg |
11 |
Tanin Don beef & cooked egg |
11 |
Curry Don chicken, beef or vegetable |
11 |
Kakiage Don mixed chopped vegetable & shrimp |
10 |
Niku Don sauteed beef with Yakitori sauce
|
11 |
Ten Don shrimp & vegetable tempura |
11.75 |
Tentoji Don shrimp & cooked egg |
10.75 |
Una Don broiled freshwater eel with sweet soy sauce |
13.5 |
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